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Artisan breads, viennoiseries
and pastries in Colmar

With 5 points of sale (3 in Colmar, 1 in Rouffach and 1 in Hattstatt), Kempf Bakery and Pastry Shop serves freshly baked traditional artisan products.

Our Master Baker and his team handcraft a large variety of breads on a daily basis: classic French baguettes, white breads, speciality breads and a whole range of viennoiseries: croissants, chocolate croissants, brioches (regular, filled with raisins or chocolate) and much more!

It's no wonder both the sweet and salted versions of the Kougelhopf, the specialty from French Alsace par excellence, are one of our highlights.

Our team of pastry-makers offer you a whole selection of grand classics of French pastry: eclair, millefeuille, fruit tartlets along with signature specialities such as the mogador and other original creations.

Our store is located on Route de Rouffach and has a tea room where you can have a lunch on weekdays, a drive-through open monday through friday from 4:30 am, an a pleasant south/west oriented patio. We just bought a new oven and thus, customers can enjoy freshly baked crispy baguettes and scrumptious viennoiseriesall day long.

Our Chef prepares takeaways and a whole range of delicatessen items such as friandspâtés en croûte, quiches and tarts. We also have a wide choice of sandwiches made on demand.

Our products are made exclusively from natural raw materials without baking agents or additives. 

Raw materials
are sourced locally to ensure that we have traceable and well-managed supply chains.

Pay us a visit and try our sweet or salted delicacies, the whole team here at Kempf Bakery and Pastry Shop is committed to making your experience a very enjoyable one!

Certification, Agrément...

Entremet au chocolat
  • Master Baker
  • A signatory of the sustainable development artisans charter
  • 1st drive-through service (september 1999)
  • 2000 Winner of Gold Medal with the Baguette
  • 2009 Winner of Gold Medal with the Baguette Viennoise
  • Creator of the Wiwalas - Registered Trademark
  • 2015 and 2016 winner of Gold Medal with the Galette des Rois (epiphany cake)
  • 2017 Winner of the Gold medal with the brioche

Découvrez la galerie photos

Nos petits plus

  • Tea room and restaurant
  • Menus of the day

Infos consommateurs

Warning : alcohol
Alcohol abuse is dangerous, consume in moderation